Ingredients

• 1 cup raisins
• 1 cup dried figs
• 1 cup dried dates
• 1 cup almonds
• 1 Tbs coconut oil
• 1 pinch salt
• 1 tsp vanilla
• 1 cup quinoa or puffed amaranth
• Shredded dried coconut

Preparation

1. In a food processor place first the almonds and grind until you have a coarse meal.
2. Add the rest of the ingredients except the shredded coconut and process until a loose dough is formed.
3. Press together with your fists to for a dough. 
4. Form the balls with your hand and roll them over the dried shredded coconut.