It's such a fast recipe to do at home. And kids love it. Use as many frying pans as possible to speed up the cooking. And the riper the bananas, the sweeter. It's a go-to recipe for bananas about to go into the trash.
Tip: Non-sticky frying pans won't work if you cook on high. That might damage the coating and will make your food stick to it. So never use more than medium heat. Doing that, you won't need any oil, and nothing will stick to it.